Restaurant & Bar

Hospitality full of tradition! Already back in the 17th century, the "Traube" was a favourite guesthouse and for more than one hundred years has been in the possession of the host family Niedermair.

As a guest you are free to decide whether you would like to avail of the vast breakfast offer, half board or full board, or whether you would like to look after your eating needs yourself.


Culinary delights

Our vast breakfast buffet ensures the perfect start to your day's holiday. At lunchtime and in the evening we serve you hearty and freshly prepared menus with delicious dishes from the South Tyrolean and Italian as well as the international kitchen. For little snacks in between you can treat yourself to some of the fine refreshments from the kitchen.